Nature First Organic Brown Rice Syrup is a gluten free sweetener made from brown rice that is breaks down the starches and seperates the simpler sigar into a liquid format. This liquid is then boiled down into a syrup and can be used as a substitute for sugar, honey or maple syrup. Each 500g jar is packed in Australia from imported ingredients.
Use as an alternative to sugar or honey in cooking and baking, or spread it on toast for a delicious spread without the sugar rush.
Dairy free, gluten free, soy free, nut free, egg free, wheat free, certified organic, non GMO, no artificial flavours, colours or preservatives.
Organic rice flour, water